Le Diabète d’Antoine le Boulanger
Titel Englisch
Type 2 diabetes of Antoine the Baker
Filmlänge
3:59 Minuten
Inhalt
Antoine, a young baker, discovers the pathology of type 2 diabetes and becomes aware of its potential health risks.
Ziel und Zweck
Encouraging the bakery staff to increase knowledge about the risk of developing diabetes within 10 years by giving them advice on food (eating properly) but also the physical exercise (moving well) for better health.
More and more young people suffer from type 2 diabetes with increasingly rising treatment expenses and until today there is no organised screening of diabetes available in France. In order to reduce the risk of developing type 2 diabetes, it is appropriate to detect the risk of overweight and obesity and to measure the risk of diabetes. Therefore, the union of bakers has decided to face public health issues by means of a prevention campaign targeting the risk of diabetes for the employees.
Zielgruppe
All professionals of independent bakery and more precisely the younger ones, the apprentices of the bakery industry.
Kampagne
www.boulangerie-sante.com
Campagne de prévention du diabète de type 2
Kontaktdaten des Herausgebers
AG2R LA MONDIALE
boulevard Haussmann104-110 - Direction des Accords Collectifs Pôle Alimentaire , France-75008 PARIS
marine.legoux@ag2rlamondiale.fr www.ag2rlamondiale.fr
Kontaktdaten der Produktionsfirma
AG2R LA MONDIALE
Boulevard Haussmann104-110 - Direction des Accords Collectifs Pôle Alimentaire , France-75008 PARIS
david.giovannuzzi@ag2rlamondiale.fr
www.ag2rlamondiale.fr